Growing larger beets means larger roots for roasting, and the reward is a rich, sweet and warming vegetables that you can enjoy in autumn as a side with meat dishes in order to combine them with seasonal salads or add to many dishes.
While you can enjoy babyrüben raw, there is a sweet earthness that can be enjoyed from roasted mature beets. If you strive to grow larger beets, you need to need some aspects to get right, including watering and efficient nutrition of the harvest during the vegetation period.
The Guinness World Record for the heaviest beet is 52 LB 14 ounces, which was achieved by the birds in Great Britain in 2019. These steps to grow larger beets will help you to have a harvest of high quality, large roots instead of small, disappointing.
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How to take on larger ridges – 5 aspects to get right
Büben are the easiest to grow, and you can get a long harvest of roots throughout the season. But sometimes they can come from the sight of small beets that come the harvest time. If you want to grow larger beets in your vegetable garden, follow these five steps:
1. Select larger varieties
There are many different types of beets that can grow at home, be it in the ground, in the soil, increased beds or if they want to grow beets in pots. There is also quite a range under this list, with the roots in different sizes, colors and shapes.
From classic deep red beets to yellow spots or chioggia, which a special favorite of me with red skin and breathtaking meat with red and white candy-you can get chioggia beet seeds in burpee for sowing at home.
If you strive to grow larger beets afterwards, you should consider when ordering seeds and concentrate on the varieties that are known for producing larger roots. The roots will not reach the world record level, but they can climb, bake, roast or to salads.
Here is a selection of 5 beet varieties that give them great roots:
2. Prepare the floor in front of the plant
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All dreams of growing larger beets begin to prepare the floor in front of planting. It may not sound the key, but improving the soil will harvest the rewards of a stronger, healthier growth and larger roots.
Before planting beets, take a little time to clear the floor to reduce the competition with which your beets are faced. Since beets such as fertile soil types such as fertile are recommended to add at least two inch organic substances to the website.
The best organic substance is homemade compost (or bought compost bags) or well -tired fertilizer (not fresh manure because they burn plants). This improves the garden floor in three types. It increases the soil nutrients, improves moisture holding capacity and also helps with drainage.
3. Diny the seedlings to give them space for growth
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Start in spring and plant the vegetables during spring and summer for the longest harvest. You can sow seeds outdoors as soon as the soil is reached 45 ° F, or you can sow seeds in the interior earlier and transplant outside after the soil temperature increases.
Sowing outdoors outdoors in deep drills outdoors and make sure not to sow too tightly, since the large beet seeds are actually capsules with several seeds and not individual seeds.
As soon as the seedlings have germinated, it means thinning out, every room to develop into enemy light bulbs. In the case of larger roots, thin seedlings up to four inches apart. Choose the strongest seedlings and remove the weaker – but you can enjoy the diluted seedlings in salads.
A growing mistake would not be thinner, and the result would be packed seedlings, all of which compete for the same water, nutrients and light. The ultimate size of the roots is influenced by such a competition.
4. Water regularly – don't let the floor dry out
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During the vegetation period, various problems occur due to inadequate irrigation of beets, including disappointing size, splitting roots, poor taste and screwing. Books need regularly watered down during their early stage and will develop their best under consistently moist conditions.
Keep in the eye when water systems – a soil moisture meter can help measure the moisture values below the surface of the floor – and give plants by one centimeter water per week. The regular deep irrigation as required is more effective than a minor approach, especially for dryming.
Mulating beets helps to maintain moisture in the ground for longer, for the benefit of their harvest. Spreading straw, leaves or grass sections after mowing keeps the floor cooler, so that less moisture is lost due to evaporation.
Avoid vertical systems at the other end of the scale, as they can lead to beets with excessive leaves than to root development.
5. They often fertilize to help them develop
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The provision of many nutrients is the key to all efforts to grow larger beets. You can not only enrich the soil in front of planting, but also fertilize beets to give this hungry harvest additional nutrients during the entire growing season.
First, feeding with a balanced fertilizer offers an excellent nutrient basis for a good harvest about 6-8 weeks after sowing to develop. Use a granular product, mix it into the upper centimeter floor and pour it in.
A good example of such a product is this natural 4-4-4 vegetable fertilizer fertilizer, which is available from Amazon.
During the vegetation period, you can also feed plants with a fluid fertilizer. Use a liquid sea fucking or a homemade fertilizer that is high in potassium and other minerals such as zinc and copper.
The main fertilizer error that must be avoided is to give plants too much nitrogen. The use of a feed with high nitrogen leads too much beet leaves, but only small roots.
This liquid fertilizer is a mixture of hydrolyzed fish and sea tang concentrate and can help improve the yield and durability of fruit and vegetables.
A compost of 100% milk cow that helps improve the soil and delivers nutrients for your vegetables.
This soil moisture meter can quickly and easily show the moisture levels in the soil in the soil on a large and easy -to -read dial.
Faqs
How big should beets be harvested?
Depending on the variety, beets last between 70 and 100 days from sowing to harvest. You can harvest smaller or baby beets in front of the mature, but fully shaped beets are best suited to store, cut or fry.
The size can be a great indication of when beets should be harvested, since ripe beets want to have at least golf ball size, even though they can reach the size of a baseball and are still perfectly fine.
However, you want to avoid getting too big because the roots can be hard and wood, which can be identified by a thick brown ribbon around the shoulder of the root.
Another very recommended way to ensure a great harvest is to choose good beet pegs near the harvest. For example, garlic and sage can prevent the pests, including such aphids and cutting worms that usually interfere with beets, while planting beans nearby gives nutrients for the soil and the advantages of the surrounding plants.