San FranciscoPresent September 8, 2025 / Prnewswire/ – According to a new comprehensive report by the Insight partners, the Aquaculture Market has significant growth due to the increase in demand and the consumption of seafood.
The aquaculture market is driven by the increasing worldwide demand for seafood, which is powered by population growth, falling wildfish stocks and the increasing health awareness to promote protein -rich diets. This creates enormous innovation options in sustainable practices, such as: B. Reculating aquaculture systems (RAS) and integrated multi-strophic aquaculture (IMTA) that improve efficiency and reduce environmental influences. Technological progress in the open doors for breeding, feed efficiency and disease management for entrepreneurs and companies to develop environmentally friendly solutions. The Asian-Pacific With its robust aquaculture traditions, the region offers considerable growth potential for stakeholders in order to satisfy the increasing demand from consumers.
The Aquaculture Market Report carries out a detailed analysis of market trends, important actors and future options. The aquaculture market includes a number of platforms and services that are to determine the market strength in the coming years.
Check valuable knowledge in the Aquaculture market Report. You can easily get a Example PDF of the report – https://www.theinsightpartners.com/sample/tre00005135
Overview of report results
- Increase in demand and consumption of seafood: Seafood, especially fish, is part of traditional food in many regions. In addition, because of its nutritional advantages and several health advantages, fish is mainly consumed. It is considered a good source for fatty acids, vitamins, minerals, protein and essential micronutrients.
An increase in the available income and consumer consumer also increases your expenses for animal proteins such as seafood compared to other food categories. Currently, high population growth and increasing popularity of seafood as healthy protein source have heated up the growth of the aquaculture market. The increase in people in developing countries has also supported market growth. Wild fishing is not enough to satisfy the global demand for seafood.
Aquaculture is the solution to satisfy the increasing demand for seafood. Aquaculture is the practice of agricultural animals such as fish, crustaceans, mollusks and others in a controlled environment in artificial tanks and ponds or waters in the coastal areas. It makes up more than half of the consumption of seafood around the world. Overfishing in the oceans has created a need for the development of alternative methods for the production of seafood in order to feed the rapidly growing population of the planet. Aquaculture is a sustainable solution about wild fishing in order to offer future generations environmentally friendly protein alternatives. It also reduced greenhouse gas emissions compared to other types of agriculture. It is the controlled process of agriculture of water organisms in internal and coastal areas. Aquaculture is carried out by multinational companies and small fishing. In addition, the food and agricultural organization (FAO) has predicted that the consumption of human fish will increase by 50% over the next 15 years. The increase in global fish consumption drives the growth of the aquaculture market. - The use of fish oil in several industries is expected to increase the demand for aquaculture: Aquaculture is an efficient method for fish production that is ecologically effective and requires less costs, since these activities can be operated on both sizes and on small standards. Aquaculture currently has some defects such as water pollution and adverse effects on the environment and creates a threat to the coastal ecosystem. However, future progress such as disease management, environmental management, the improvement of technology and genetic improvement in cultivated species will probably bring significant changes in the field of aquaculture.
The high growth of the demand for fish oil creates a need for more fish production and thus increases the demand for aquaculture in the near future. Fish oil is mostly used as a dietary supplement in healthcare, in the pharmaceutical industry and in the food industry. It is an efficient source for vitamin A and D and is considered the most important vitamin source for human consumption after wild fishing. Fischöl is currently making a small percentage of entire food oil production. However, it will be expected in the coming years due to its health benefits. Fish oil is considered the fastest growing protein source in the global food supply chain. In addition, due to the health and nutritional advantages of this oil, fish oil replaces genetically modified vegetable oil for human consumption. Therefore, in the future it will be necessary to satisfy the increasing demand for fish oil that will increase the aquaculture market in the coming years. - Geographical knowledge: In 2024 the Asia -Pacifik led the market with a significant share of sales, followed by South and Central America and the Middle East And Africa. Asia -Pacifik You are expected to register the highest CAGR in the forecast period.
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Market segmentation
- Based on the product type, the aquaculture market is divided into fish, aquatic plants, crustaceans and Molluska. The fish segment held the largest market share in 2024.
- With regard to the cultural environment, the market is divided into fresh water, brackish water and sea water. The fresh water segment held the largest market share in 2024.
- The aquaculture market is divided into five main regions: North AmericaPresent EuropeApac, the Middle East & Africaand south & Central America.
Competition strategy and development
- Key player: JBS SA; Bakkafrost; Blue Ridge Aquaculture, Inc.; Cermaq group as; Cooke Aquaculture Inc.; Danish salmon; Leroy -sea fruits; Mowi ASA; Stolt-Nielsen; And the Thai Union Group PCL are among the large companies working on the aquaculture market.
- Trend topics: sustainable aquaculture practices, precision saquaculture Alternative aquafeed ingredients, urban aquaculture, traceability and certification of seafood, new species cultivation, aquaponics systems and new species cultivation.
Global headlines on aquaculture
- Mowi, an international salmon farm, picked up an island Scotlands Kintyre Peninsula for the development of salmon breeding and tourism.
- Kelly Cove SalmonPresent Canada The Atlantic Salmon Farming division has acquired the former Pei-Aquabounty facility and focuses on the aquaculture systems and land-based production systems.
- Salmofood and Cooke Aquaculture have teamed up to develop organic salmon feed, and the Castro plant for the first Chilean furnishing facilities certified in accordance with the regulations of the European Union.
- JBS Plant to invest AUD 110 m In Tasmania Huon Aquakulturwal Point Facility to increase laughing production in the country, which reduce time and costs in connection with marine environments.
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Diploma
The aquaculture market is prepared for considerable growth, which is due to the increasing global demand for seafood, falling wildfish stocks and the increasing preference of consumers for healthy, protein -rich diets. Innovations in sustainable practices such as B. reculging aquaculture systems and alternative feed, drive the industry ahead. In view of the progress in precision aquaculture, disease management and traceability in connection with the growing retail and urban agriculture, the sector is well positioned to meet market needs and at the same time to promote environmental-related sustainability and to ensure robust growth throughout the entire forecast period.
The Insight Partners' report offers several interest groups – including the aquaculture providers and aquaculture manufacturers – with valuable findings in the navigation of this developing market landscape and for the development of new opportunities.
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